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Aunt Porridge Composite Flour 1.0 kg

$2000 CAD
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Aunt Porridge Composite Flour is a versatile blend widely used across African households to prepare traditional porridge dishes. Typically made from a combination of grains such as maize, millet, sorghum, or cassava, this flour serves as a staple breakfast or snack option. Africans use it by mixing the flour with water or milk and cooking it over heat until it thickens into a smooth, creamy porridge. It is often enjoyed plain or sweetened with sugar, honey, or enriched with milk and nuts for added nutrition. This composite flour supports cultural culinary practices by providing a convenient, nutritious base for energy-rich meals.