Frozen Miondo Cassava Stick

"Miondo" refers to a traditional dish made from cassava that is popular in several African countries. It is also known by various names in different regions. Here are some African names for miondo:

1. Democratic Republic of Congo (Lingala language): Miondo
2. Cameroon (Douala language): Bobolo
3. Gabon: Ekwang
4. Equatorial Guinea (Fang language): Ewang
5. Central African Republic: Koba